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  • In stock (3)
  • Out of stock (1)

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$0.00 - $406.00

Featured product

Edgars Scotch - $32/kg (100% Australian) - Pre Cut Individually Cryovaced - Carnivore Society
Edgars Scotch - $32/kg (100% Australian) - Pre Cut Individually Cryovaced - Carnivore Society
Edgars Scotch - $38/kg (100% Australian) - Pre Cut Individually Cryovaced
$166.00
Tara Valley Beef Mince - $16/kg (Grass - Fed) - Carnivore Society
Tara Valley Beef Mince - $17/kg (Grass-Fed)
Tara Valley Beef Mince - $17/kg (Grass-Fed)
$340.00
Cape Grim Porterhouse Striploin – 100% Grass - Fed, Premium Tasmanian Beef $36/kg - Carnivore Society
Cape Grim Porterhouse Striploin – 100% Grass - Fed, Premium Tasmanian Beef $36/kg - Carnivore Society
Cape Grim Porterhouse Striploin – 100% Grass-Fed, Premium Tasmanian Beef $36/kg
$640.00
Teys Scotch Cube Roll MB2.5+ $35/kg - Carnivore Society
Teys Scotch Cube Roll MB2.5+ $35/kg
Teys Scotch Cube Roll MB2.5+ $35/kg
$333.00
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Free Range Cold Smoked Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free - $45/kg - Carnivore Society
Free Range Cold Smoked Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free - $45/kg - Carnivore Society
Free Range Bacon
Free Range Cold Smoked Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free - $45/kg
$290.00
Free Range Dry Cured Steaky Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free - Carnivore Society
Free Range Dry Cured Steaky Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free - Carnivore Society
Steaky Bacon
Free Range Dry Cured Steaky Bacon - Pacdon Park - Nitrate, Gluten, Preservative Free
$320.00
Valenca Free Range Pork - Boston Butt - $12/kg - Carnivore Society
Valenca Free Range Pork - Boston Butt - $12/kg - Carnivore Society
Out of Stock
Valenca Free Range Pork - Boston Butt - $12/kg
$251.00
Valenca Free Range Pork - Ribs - $18/kg - Carnivore Society
Valenca Free Range Pork - Ribs - $18/kg - Carnivore Society
Valenca Free Range Pork - Ribs - $18/kg
$406.00